Dishes
Grilled Quail
24
Mushroom and Spinach Rissoto, Asiago Cheese, Saffron Veloute
Bruschetta
7
Orange Basil Mascarpone, Balsamico, Grilled Peaches, Shredded Prossciuto
Grilled Pork Ribeye
23
Polynesian Citrus Glaze, Coconut Rice, Savory Melon Puree, Smoked Pineapple