Dishes
Beef Wellington Egg Rolls
11
Prociutto, mushroom duxelle, gouda, and horseradish aoli.
Ragu Di Bolognese
22
Handmade pappardelle, parmeson regiano, breadcrumbs, slow cooked beef and pork.
Stuffed Peppers
16
Stuffed with cauliflower, carrots mushrooms and scallions. With broccoli, wild rice and pistachio salad.